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The Institutional Provision of the Development of Organic Agricultural Production Bilokinna I. D.
Bilokinna, Ilona D. (2020) “The Institutional Provision of the Development of Organic Agricultural Production.” Business Inform 4:214–220. https://doi.org/10.32983/2222-4459-2020-4-214-220
Section: Agricultural Economics and Agribusiness
Article is written in UkrainianDownloads/views: 2 | Download article (pdf) - |
UDC 338.43
Abstract: The article is aimed at researching the institutional provision of the development of organic agricultural production in Ukraine. The article displays the relevance of organic production for today. The modern scientists, who have explored some aspects of the institutional development of organic production in our country, are mentioned. Explanations for the categories of «organic production» and «organic agriculture» are provided. The main laws governing organic production in our country are analyzed in dynamics. In addition, a number of other regulations that contribute to the development of organic agricultural production, as well as drafts of orders and regulations, are considered. Explanations for categories such as «certification authority» and «foreign certification authority» are provided. The list of international accredited organic certification bodies, which fulfill certification services in our country, is presented. The main indicators of organic production of Ukraine and other countries, as well as the volume of organic fruit and vegetable products grown in 2018, are analyzed. The place of Ukraine among other countries-leaders of the world according to the area of organic land is specified. Also presented are the indicators of different countries, such as the percentage of organic land in the total amount of agricultural land, the number of organic producers, and the amount of retail sales in 2018. The volumes of organic growing of fruit and vegetable products in the regions of Ukraine are provided. It is also displayed how much organic cultivation of berry crops takes up in the general volumes. It is specified which regions are the leaders in organic growing of fruit and vegetable products, and in which regions organic berry crops are not grown. Measures to improve the institutional provision of the development of organic agricultural production are proposed.
Keywords: green economy, institutional provision, certification authority, organic production, agricultural products.
Fig.: 1. Tabl.: 1. Bibl.: 10.
Bilokinna Ilona D. – Assistant, Department of Administrative Management and Alternative Energy Sources, Vinnytsia National Agrarian University (3 Soniachna Str., Vinnytsia, 21008, Ukraine) Email: [email protected]
List of references in article
Sokoliuk, S. Yu. “Instytutsiine zabezpechennia vyrobnytstva orhanichnoi ahrarno-promyslovoi produktsii“ [Institutional Support for the Production of Organic Agro-industrial Products]. Orhanichne vyrobnytstvo i prodovolcha bezpeka. Zhytomyr: ZhNAEU, 2019. 444-448.
“Chto takoye organicheskoye selskoye khozyaystvo“ [What is Organic Farming]. http://organic.com.ua/ru/organicheskoe-selskoe-hozyajstvo/
[Legal Act of Ukraine] (2018). https://zakon.rada.gov.ua/laws/show/2496-19
Markevych, K. «Zeleni» investytsii u stalomu rozvytku: svitovyi dosvid ta ukrainskyi kontekst. Analitychna dopovid ["Green" Investments in Sustainable Development: World Experience and Ukrainian Context. Analytical Report]. Kyiv: VTs «Zapovit», 2019.
[Legal Act of Ukraine] (2019). https://zakon.rada.gov.ua/laws/show/970-2019-%D0%BF
“The World of Organic Agriculture: Statistics& Emerging Trends 2020“. FIBL&IFOAM - Organics International. http://organicukraine.org.ua/5011-organic-world-2020.pdf
“Doslidzhennia rynku orhanichnoi plodoovochevoi produktsii. Orhanik standart, Organic Business School“ [Market Research of Organic Fruit and Vegetable Products. Organic Standard, Organic Business School]. UHBDP. 2019. https://uhbdp.org/ua/news/project-news/154-slider/2030-doslidzhennya-ukrayinskoho-rynku-orhanichnoyi-plodoovochevoyi-produktsiyi-slider
Kozhukhivska, R. et al. “Social Customer-Oriented Technologies in the Tourism Industry: An Empirical Analysis“. TEM Journal. 2019. http://www.temjournal.com/content/84/TEMJournalNovember2019_1371_1383.pdf
Sakovska, O., and Shpykuliak, O. “State regulation of the functioning and development of agricultural cooperatives in the grain market“. Proceedings of the 33rd International Business Information Management Association Conference, IBIMA 2019: Education Excellence and Innovation Management through Vision 2020. Granada, Spain. http://www.scopus.com/inward/record.url?eid=2-s2.0-85074096591&partnerID=MN8TOARS
Shpykuliak, O. H. Instytutsii u rozvytku ta rehuliuvanni ahrarnoho rynku [Institutions in the Development and Regulation of the Agricultural Market]. Kyiv: NNTs IAE, 2010.
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